OUR RESTAURANT

Our hotel is one of the few best hotels in the Accra metropolis. You get a picture square view of the Accra City and a feel of the Atlantic ocean charming breeze with serenity.

We give you compliment breakfast and our rooms comes with exquisite taste of furnishing, colorful balconies, state of the art gizmos and gadgets such as telephones (intercom), digital TV’s with individual channel selections, ultra-speed Wi-Fi internet and powerful cooling Air Conditioning. Our lavatories are also furnished with water heating systems, etc.

OUR MENU

JOLLOF RICE
JOLLOF RICE

This dish is typically made with long grain rice,and this dish is prepared on Monday.

OMO TUO
OMO TUO

Ghanaian staple food made with rice. Mostly, ``broken rice`` or long grain rice broken into smaller pieces is used. and this dish is prepare on Wednesday

YAW CHIPS CHICKEN
YAW CHIPS CHICKEN

yaw chips and chicken and this dish is prepare on Thursday

PLAIN RICE FISH/CHICKEN
PLAIN RICE FISH/CHICKEN

This dish is typically made with long grain rice and it is served only Friday.

BANKU WITH FISH & PEPPER
BANKU WITH FISH & PEPPER

Bank and fish is only served only on Tuesday

PLANTAIN WITH PALAVA SAUCE
PLANTAIN WITH PALAVA SAUCE

Plantain and Yam is served only on Monday . The leaves use to prepared for palava sauce is a leaves we get from coco yam.

At Paradise hotel we are serious about innovation, sustainability and supporting local businesses which is why we’re so passionate about our food and drinks. There’s nothing we love more than experimenting with traditional African flavours and using Japanese and Thai cooking techniques to surprise and excite even the most seasoned foodie. Our menus change regularly but you will always find your favourites, plates to share, fish and meat cooked over our charcoal grill and delicious Sushi.

KITCHEN GALLERY